# 25

Posted By: Edit Kasza  //  Category: Tip of the Week

Preparation is the main work area in the kitchen. It is the home most of the small appliances, mixing bowls and has a water supply.

# 24

Posted By: Edit Kasza  //  Category: Tip of the Week

Good kitchen designs are organized by zones. These zones are Preparation, Cooking, Cleanup, Food Storage, Tableware Storage and Serving Station.

# 23

Posted By: Edit Kasza  //  Category: Tip of the Week

You might have to wait to have your new kitchen designed and installed 4-8 weeks. Beware of kitchen suppliers who can ‘do the job tomorrow’.

# 22

Posted By: Edit Kasza  //  Category: Tip of the Week

A well designed small kitchen can be really attractive and functional.

# 21

Posted By: Edit Kasza  //  Category: Tip of the Week

To follow the regulations is very important when designing or renovating a kitchen. A good  kitchen designer and/or contractor will help you to do it right.